Wild Oats Farm
Website: wildoatsfarmva.com
We produce natural pork and lamb. No antibiotics or synthetic hormones are given to meat animals. The pork and lamb is processed at a small USDA inspected facility in Harrisonburg and comes frozen in a clear vacuum pack bag. Individual cuts of pork and lamb are sold like you would get them in a grocery store, only you will know the farm the animals were raised on!
Our lambs live on pasture, have fresh well water to drink and eat hay and some grain in the winter.
Our hogs live in an oak woodlot and are free to root for acorns. They graze on pasture during the summer!
Wild Oats Farm has been designated a “Conservation Farm” by the Thomas Jefferson Soil and Water Conservation District. We use the best conservation practices possible and are always mindful of the land.